Difference between revisions of "Club 215/Menu"
Jump to navigation
Jump to search
imported>Eloise (Created page with "'''Chips & Salsa''' '''Queso & Salsa''' Add Chili to Queso for $1.00 '''Onion Rings''' Served with a Side of Ranch '''Spinach Dip''' Served with Garlic Tortilla Chips '''P...") |
imported>HoneyBadger |
||
(5 intermediate revisions by 2 users not shown) | |||
Line 1: | Line 1: | ||
− | ''' | + | <font color=#000000 style=" font-size: 10pt;font-family:Trebuchet MS">''' |
+ | "Blinis with caviar and creme fraiche" | ||
− | + | "Fresh oysters with chile, avocado and cherry tomato" | |
− | |||
− | + | "Baked Brie with Pecans" | |
− | |||
− | + | "Grilled Proschiutto Wrapped Figs with bleu cheese and pecans" | |
− | |||
− | + | "Salmon Mousse and crackers" | |
− | |||
− | + | "Gruyere and Parmesan Beignets" | |
− | |||
− | + | "Lentil Pate" | |
− | |||
− | + | "Smoked Trout and Garlic Cream on Rye" | |
− | |||
− | + | "Mushroom Tartlets" | |
− | |||
− | ' | + | "Mini Chicken B'steeyas" |
− | |||
− | + | "Fried Olives" | |
− | |||
− | + | </font> | |
− | + | [[image:215booth.png|250px|center]] | |
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− |
Latest revision as of 10:20, 17 October 2018
"Blinis with caviar and creme fraiche"
"Fresh oysters with chile, avocado and cherry tomato"
"Baked Brie with Pecans"
"Grilled Proschiutto Wrapped Figs with bleu cheese and pecans"
"Salmon Mousse and crackers"
"Gruyere and Parmesan Beignets"
"Lentil Pate"
"Smoked Trout and Garlic Cream on Rye"
"Mushroom Tartlets"
"Mini Chicken B'steeyas"
"Fried Olives"